Serial STGAS-1A/STGAS-1M/STELE-1
Commercial Food Steamer
The steamer can cook wide range of products which are require steaming, including but not limited to pastries, sin ha pastry, hampao, siu mai, ja kao, yee chi kao, har gow, jiu cai he zi, stuffed buns, buns, Taiwanese rice bowl cake, zongzi, rice, fat pan, radish cake, red tortoise cake, beans, bean curd cakes, taro, brown sugar cakes, etc.

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Commercial Food Steamer with Cart and Steaming Trays

STGAS-1A: Automatic ignition, gas powered

STGAS-1M: Manual ignition, gas powered

STELE-1: Fully electric heating

Specifications

Product name:Electric type steamer(Includes cart and trays)

External dimensions:1150*1000*2000mm

Internal dimensions:720*720*1230mm

Cart dimensions/No. of Levels/Level height: 740*715*1730mm / 12 levels / 8cm per level

Tray dimensions: Meshed tray: 605*605*6mm / Tray w/holes / Flat tray:605*605*40mm

Power rate: Gas type 110V/220V Single-phase / Electric type 220V/380V Three-phase 

Capacity: 300-500pcs (depending on the size of the product)

Material: SUS#304 Stainless Steel

100% Made in Taiwan

Advantages 

1. Fast heating: 3-5 minutes to reach water boiling point (gas type)

2. Automatic gas version (STGAS-1A) includes an automatic ignition system and flame control system, saving time and labor costs

3. Time and temperature can be set. An alarm will go off when cooking time has been reached.

4. There are no dead angles. The steam reaches all places inside the cabinet, producing uniform cooking. Air-tight doors assure no vapor leakage, reducing heat loss.

5. Automatic water intake and drainage system. If the system is overflowed or does not have enough water, the machine will shut-off and an alarm will go off.

 6. Includes wheeled cart, making it easy to introduce and remove products from the steamer.

Products

The steamer can cook  wide range of products which are require steaming, including but not limited to pastries, sin ha pastry, hampao, siu mai, ja kao, yee chi kao, har gow, jiu cai he zi, stuffed buns, buns, Taiwanese rice bowl cake, zongzi, rice, fat pan, radish cake, red tortoise cake, beans, bean curd cakes, taro, brown sugar cakes, etc.

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